We are delighted to have teamed up with the incredible Himanshi of Foodie Trails once again.
Himanshi has created a beautiful and unique recipe which we are excited to share with you.
You can find the recipe below, and if you'd like to see the recipe being made you can watch along here.
We are so thrilled to offer an amazing collaborative gift box alongside Foodie Trails in the form of the 'Spice and Chai Gift Box' which you can find more information on here.
Recipe - Chai Spiced Potatoes
Time: 30 minutes | Serves: 4
3 tbsp Extra Virgin Coconut Oil (or any other oil)
2–3 Dry Red Chillies (or to taste)
4 cloves Garlic, sliced
1 tsp whole Spices (Cumin, Mustard or Ajwain)
A pinch of ground turmeric (optional)
500g cubed potatoes
2 tsp Turmeric and Honey Chai blend from The Chai Room
4 cups of water
Salt to taste
2 tbsp Coriander (cilantro), finely chopped
Please let us know when you have tried the recipe and share your pics with us on our socials.
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