Turmeric and coconut nectar chai

Our award-winning Organic turmeric and coconut nectar chai contain all the beautiful benefits of turmeric and specially selected spices. We have developed this chai keeping in mind the wonderful balance of flavour and health benefits, including aiding digestion and reducing stress.

Suitable for vegans.

• Description
• Ingredients
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• Hand blended, we make all our chai in small batches to ensure freshness and maximum nutritional value with every product. Our chai can assist with inflammation, arthritis, digestion, stress, balancing hormones and also to help reduce bloating.

  Our blend of organic and premium ingredients mean no nasties, pesticides, artificial flavours or colours. Our turmeric and coconut nectar chai is 100% vegan rolled in organic coconut nectar with organic turmeric, organic spices, and selected premium spices.
  
  This delightful tea is great to have with or without milk. It is best consumed first thing in the morning as a wonderful way to awaken your bodily senses.
  
  We recommend one teaspoon per person, steeped in just boiled water for 3-5 mins.

•   Organic coconut nectar

  Made from the sap of the coconut blossom, it has a similar appearance to molasses or golden syrup. It adds a lovely mild sweetness. 

  Health Benefits: it naturally has a low glycemic index. The taste is more earthy compared to our other blends.  It also contains amino acids, minerals and vitamins and is high in prebiotic fibre that aids digestion. (Origin, Sri Lanka) 

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    Single origin black tea

  Our Single estate and sustainably farmed Assam black tea is one of the heartiest, most robust teas available. The curled deep brown leaves brew a rich full-bodied cup, bringing to mind rich earth, with a slight chocolaty note and a natural sweetness. In combination with our premium and organic spices, we are certain that you will enjoy a satisfying and delicious cup of chai.

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    Cinnamon

  This rich spice adds aromatic sweetness and warmth to the tea.

  Health Benefits: it has antibacterial properties, can aid in relieving arthritis, colds and flu, boost brain function and increase circulation. (Native to Sri Lanka) 

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    Organic ginger

  Adds an earthy, warm and slightly spicy flavour to the tea. 

  Health Benefits: It can help aid digestion and in treating nausea. (Originates in China & India) 

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    Cardamom

  One of my favourite spices! that adds complexity and slightly floral, herbal and spicy notes to the tea. It's the second most expensive spice in the world. 

  Health benefits: Cardamom has anti-inflammatory qualities, and can help with improving circulation and protection of heart health as well as helping with nausea. (Native to India)

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    Black pepper

  This common spice brings a hint of spice and helps illuminate the natural aromas of the other spices.
  

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    Cloves

  An intense flavour that adds warmth, sweetness and spice to the tea.

  It's many health benefits include: aiding digestion, boosting immunity and it is known as an effective treatment for gum disease, pain and headaches. (Native to Indonesia) 

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    Organic turmeric

  Organic Turmeric has a mild flavour, which is pungent and bitter. It adds a lovely warm yellow hue to the tea as well as many health benefits.

  Health Benefits: Known to decrease inflammation, Turmeric assists the body in absorbing antioxidants, it improves skin health and helps accelerate the metabolism. (Native to India)  

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    Organic carob

  It is pure and raw and 100% natural. Carob has a full-bodied, chocolatey, malty taste that adds a delicate sweetness to the tea. (sourced from South Australia)

  Health Benefits: Carob is high in fibre, full of antioxidants and vitamins. 

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    Star anise

  Star Anise has a distinct aniseed flavour that adds richness and a subtle sweetness to the tea.

  Health Benefits: Aids in relieving nausea and helps to treat cold and flu. (Native to China)

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