Lemon Myrtle Native Chai – The Chai Room

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

Lemon Myrtle Native Chai

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This award-winning chai has been inspired by this beautiful land and all it has to offer.

Lemon Myrtle is one of the first scents I came across when we first moved to Australia so I have a deep connection with this incredible native herb.

I remember discovering the fragrant, creamy lemon scent as we ventured through the native hinterland.

The Lemon myrtle has been used and cultivated for its leaf for tea and cooking for centuries.

Due to its relaxing properties, lemon myrtle has been found to help with stress, insomnia, strengthening your immune system. It also contains anti-inflammatory properties that can help with nasal congestion.

Our Lemon Myrtle bush chai is a delicate balance of lemon myrtle which is subtly blended with our signature chai spices.

It has gently been infused and soaked in our low GI organic coconut nectar, giving this blend a gentle, mild sweetness so that you can enjoy this delicious refreshing chai with all the health benefits but without the guilt.

Single Origin black tea, Organic Coconut Nectar Blossom, Native lemon myrtle, Cinnamon, Organic ginger, Cardamom, Black pepper, Cloves,Star anise

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