The perfect Summer accompaniment, The Chai Room blends featured in our Native chai box have been selected thanks to their fresh and light flavours with a nod to Australian Native herbs.
Your morning, afternoon and evening chai's all perfectly packaged in a beautiful Native Chai Box alongside a unique Chai Room infuser, chai scoop and exclusively designed Chai Room gift card.
Our award winning chai is a delicate balance of lemon myrtle subtly blended with our signature chai spices. 20g (appx 4 servings) Lemon myrtle has been used by Indigenous Australians for 40,000 years and has been used to treat headaches by crushing and inhaling the leaves. Lemon myrtle has a subtle natural sweetness without any bitterness.
This native tea is carefully hand blended with Australian grown sencha, native strawberry gum leaf and selected spices. This is a light, grassy mellow blend naturally leans toward the sweet side with soft cinammon quills, complimentary chai spice with a hint pf berries. This blend is lower in caffeine and ideal at any time of the day. 16g. (appx 5 servings)
The combination of roasted wattleseed and carob create an unrivalled taste, conjuring up hints of roasted 'chocolate' and hazelnut with a creamy and gently spiced indulgence.
This delightful combination is carefully rolled in organic coconut nectar, deepening the flavour profile and lifting the nutty taste of wattleseed and roasted carob.
Carob is a great alternative to chocolate as it is lower in sugar and contains high levels of vitamins, such as vitamins A and B-2, which are good for your skin and eye health. Adding or substituting carob into your diet can help lower your cholesterol.
(appx 4-5 servings per chai blend)
Dimension of box: 15cm x 12cm x 11cm, weight 470g
Standard Shipping: $9.10 (3-10 business days)
Express Shipping: $11.85 (1-2 business days)
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